AMINO ACID CHELATED MICRO-MIX NUTRIENTS
TECH PROPERTY | AA Ca | AA Cu | AA Fe | AA Zn | AA Mn | AA Mg | AA K | B+Ca | Mix |
Appearance | Light yellow | Green Blue | Red Brown | White yellow | Pink yellow | yellow | White yellow | Lignt yellow | Brown |
Calcium (Ca) | ≥ 15% | --- | --- | --- | --- | --- | --- | ≥ 8% | ≥ 0.8% |
Boron (B) | --- | --- | --- | --- | --- | --- | --- | ≥ 4% | ≥ 0.2% |
Copper (Cu) | --- | ≥ 10% | --- | --- | --- | --- | --- | --- | ≥ 0.8% |
Ferrous (Fe) | --- | --- | ≥ 10% | --- | --- | --- | --- | --- | ≥ 2.5% |
Zinc (Zn) | --- | --- | --- | ≥ 10% | --- | --- | --- | --- | ≥ 2.0% |
Manganese (Mn) | --- | --- | --- | --- | ≥ 10% | --- | --- | --- | ≥ 1.5% |
Magnesium (Mg) | --- | --- | --- | --- | --- | ≥ 10% | --- | --- | ≥ 1.0% |
Potassium (K) | --- | --- | --- | --- | --- | --- | ≥ 10% | --- | ≥ 1.0% |
Molybdenum(Mo) | --- | --- | --- | --- | --- | --- | --- | --- | ≥ 0.05% |
Moisture | ≤ 5% | ≤ 5% | ≤ 5% | ≤ 5% | ≤ 5% | ≤ 5% | ≤ 5% | ≤ 5% | ≤ 5% |
Total Amino Acid | ≥ 30% | ≥ 25% | ≥ 25% | ≥ 25% | ≥ 25% | ≥ 25% | ≥ 25% | ≥ 25% | ≥ 25% |
PH | 4.5~5.5 | 4.5~5.5 | 4.5~5.5 | 4.5~5.5 | 4.5~5.5 | 4.5~5.5 | 4.5~5.5 | 4.5~5.5 | 4.1~4.3 |
Product Description
Copper | Bean crops can fix nitrogen, plant short and small, easy infect disease, fruit & melon with black heart, Cereal with low fructification rate, can not form seed. |
Iron | Yellow leaf, loss green, new leaf scorch. |
Zinc | Fruit trees(Little Leaf),Corn(Albinism),Tea(Fascicle bud),Grape (Different shape, mummy, no taste) |
Manganese | Loss green, weak photosynthesis. |
Molybdenum | Crops grow slowly, easy infected by vermin, Bean with low output, Cotton desquamated. Wheat ripe late, grain not filled. |
Magnesium | Old leaf become yellow, photosynthesis weaken, fruit crack, bad color. |
Calcium | New branch new leaf scorch, fruit cracking, Peanut can not grow, empty shell, Tomato, Pepper blossom-end rot |
Boron | Roots death, Tea bud blight disease, rape, apple, will no fruit, Peach, orange fruit deformity, no sugar |
The common inorganic micronutrients fertilizers which are exist as anion and cation, easy dissociation, to form insoluble matters, and difficult been absorbed by plants, the micronutrients was chelated by amino acids and make inorganic element become into organic element. The trace elements (copper, iron, zinc, manganese, boron, magnesium) are fundamental for the development of cultivations as make the vegetal metabolism more active and reduce the plant sensitivity on diseases and climate and environmental adversities. The trace elements are also involved by different ways in all main metabolic processes of plants, such as chlorophyll formation, photosynthesis, blossom, fruits setting and ripening. This products absorbed quickly, no residue, changing the soil structure, soil structure adjustment, promoting plants production.
Application
In agriculture used as micronutrient fertilizer, can be widely used as spraying fertilizer, Water flush fertilizer, drip irrigation fertilizer, water-soluble fertilizer, organic fertilizer, raw materials of Compound fertilizer, also used as soilless cultivation .
Application Recommendation
Foliar Spraying: Diluted 1:800-1000,2-5kg/acre, spray 2-3 times in the vegetative stage, at interval of 14 days
Drip Irrigation: Diluted 1:300-500, Continuously use, 15kg-20kg/acre, at interval of 7 to 14 days.
Note:
Mix with pesticides, which will enhance the function with each other.
Please spray it before 10am or after 4pm so that the plant will have the best absorption
Please re-spray it if the rain come in 2 hours.
Repeat treatments during the growing season according to agricultural and nutritional needs.
Above application recommendations are under general conditions, your consultation to local agronomists are strong recommended.
Product Features
EFFECT ON PLANTS:
Enhance the disease resistance of crop roots, stems and leaves
Increase photosynthesis, enhance enzyme activity
Plays a preventive role on the yellow wilt, root rot and other viruses also relieve the injury due to improper spraying.
It has a special effects for fruit trees deciduous in the early and spot disease, and can improve the plant physiological function, increase yield and improve quality.
Quality of crops will show obvious improvements after application, where vegetables and fruits show bright color, good shape, and good taste; rice has full grain filling and looks blare; oily crop has full grains and high oil content; cotton has higher weaving rate and longer fibres; tobacco has better smell and stronger scent, clove has more dense fragrance....etc.
As summary may we say that “this product is a bio stimulant which provide the required amino acids by the plant; so that the vegetal will not need to consume additional energy to synthesize the provided amino acids by this compound. On this way, the reaction to the foliar application is faster. This product improve the growth through the physiological function of the plant. The amino acids can be used for foliar application, irrigation, and as fertilizer base to promote the growth of crops. The compound is easily absorbed through the leaves and roots, supports energy from crops, and promotes the metabolism and the production of dry material. It improves the performance and the highest quality due to a better development of flowers and fruits.
EFFECTS ON SOIL:
Increases micro flora up to 2000 times in 15 days
Increases total cationic exchange
Makes aggregates in soil produce better oxygenated penetration
The nutrients will remain in solution thanks to its sequestering and colloidal properties.
Storage
Ø Please store at cool and dry place, without exposing at strong sunshine and extra humid place.
Ø It is forbidden to transport and store together with foodstaff, seeds and other fertilizers.
Ø Avoid touching with children and livestock.
Package Style
20/25kg bag with liner inner or customer required package size
PP/PE/KRAFT PAPER BAGS are available
13MT/20”FCL 25MT/40”FCL
Shelf Life
2-3years
